FAQs

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What does "Eòlach" mean?
  Eòlach (pronounced yo-lach) is a Scottish Gaelic word meaning "familiar" or "knowledgeable." It reflects our deep connection to Scottish culinary traditions and our intimate understanding of seasonal ingredients.

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Where are you based?
  We operate between London and Scotland, bringing Highland influences to the city while maintaining our connection to Scottish landscapes and producers. 

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Do you cater throughout the UK?
  Yes, while we primarily serve London and Scotland, we're open to events throughout the UK for the right project. For locations beyond our usual areas, additional travel considerations may apply.

What is your minimum guest count?
  We cater for events ranging from intimate dinners for 2 to celebrations of 200+. Our approach is tailored to each event's scale and requirements.

 

How far in advance should I book?
  For weddings, we recommend booking 9-12 months in advance. For other events, 3-6 months is ideal, though we occasionally have availability for last-minute bookings, so please to get in touch if you have us in mind for an event.

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Can you accommodate dietary requirements?
  Absolutely. We pride ourselves on creating thoughtful alternatives that maintain the integrity of our menus while addressing allergies and preferences.

How can I find out about upcoming supper clubs?
  Join our newsletter or follow us on Instagram @eolach.scot for announcements about upcoming events and ticket releases.

 

What can I expect at an Eòlach supper club?
  A warm welcome, communal dining with like-minded food enthusiasts, multiple courses showcasing seasonal ingredients, and insights into the stories behind each dish.

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Can you accommodate dietary requirements at supper clubs?
  Yes, with advance notice. Please inform us of any requirements when purchasing tickets.

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